Wedding Menus

Designed to suit individual requirements, from formal dining to casual eating, we have 12 different menus to choose from! From sumptuous Two and Three-Course Roast and A La Carte options to more relaxed Afternoon Tea and popular sharing style food in the form of our Pie & Pud Sharing Banquet, we pride ourselves on the flexibility of our wedding menus.

Our In-House Catering Team

Working in partnership with respected local caterer, Dawn Seager heads up our in-house team.

With over 15 years experience, Dawn uses fresh ingredients to deliver mouth watering, locally inspired menus. Her creative approach to styling ensures each dish delivers real ‘wow-factor’ and supported by a trained team of waiting staff, you can expect a high level of service throughout your meal.

Food Allergies & Intolerances

We are very experienced in accommodating for a wide range of dietary requirements and offer a dedicated menu of gluten free and vegan dishes to choose from. Before deciding on your menu, please speak to a member of our team if you would like to know about any of our ingredients and discuss alternative options.

Catering for Kids

We do offer a children’s menu for guests aged under 7, alternatively children under 7 may have a half portion of your chosen menu. Highchairs are also available upon request.